Mount Pleasant Magazine Jan/Feb 2023

63 2023 WWW. BESTOFMP.COM www. Bes tOfMP. com | www. Bes tOfMP. Vi deo | www. Bes tOfMPpodcas t . com BEST OUTDOOR BAR A multiple Best Of winner, Red’s Ice House strikes again! The rooftop bar on Shem Creek practically steals the show. Whether you come for the shrimp, oysters, seafood platters, drinks or view, the scenic Charleston sunsets and Lowcountry wildlife vistas make Red’s rooftop the zenith for outdoor bars. Other finalists: Saltwater Cowboys, Water’s Edge BEST BARBECUE Barbecue is about two things: unbeatable taste and easy fun. Home Team Barbecue features plenty of oversized picnic tables, six extra-large TVs for game day, cornhole boards and some of the best pickins in town. Join this smokin’ soiree the next time you’re craving good Southern barbecue. Other finalists: Lewis BBQ, Melvin’s BBQ BEST BARISTA Tidal Grounds is a place born of family, food and a homey atmosphere. Be it coffee, loose-leaf tea or unbeatable pastries from two local bakeries, owners Ray, Julie and daughter Janelle will start your day right. Janelle’s smiling face has even seeped into the hearts of our readers, who have crowned her queen of the baristas! Other finalists: Matthew McClure – Starbucks, Jake Meyer – The Refuge BEST BARTENDER IN MOUNT PLEASANT “They” say Mark Pulley was never actually hired to tend bar at Charleston Sports Pub, because he was already in place when the bar opened. He just comes with it. Pulley is a part of the experience, and he has fans all over Mount Pleasant singing his praises. Other finalists: Lincoln from The Southern, Bryant Darigan from SAVI Cucina +Wine Bar. BEST BISCUITS These Vicious Biscuits are coming for you with irresistible taste that cannot be outrun. With 15 recipes, Vicious Biscuit serves made-from-scratch biscuits for breakfast, lunch and brunch seven days a week. Be it the Vicious Benny or The Flame Thrower, you’ll be chomping at the bit — or biscuit — for your next bite. Other finalists: Callie’s Hot Little Biscuit, Flying Biscuit BEST BREAKFAST Another Best Of winner from 2022, Mount Pleasant staple Page’s Okra Grill isn’t going anywhere. With simple Southern cuisine, elements of traditional coastal seafood, their daily house specialty of shrimp and grits, tasty homemade desserts and homemade bloody Mary mix, it’s impossible to find anything comparable to Page’s! Other finalists: Vicious Biscuit, First Watch BEST BRUNCH As if winning best breakfast isn’t enough, Page’s Okra Grill claims the best brunch title as well! Go ahead and sleep in before working your way through the fried green tomatoes, loaded tater tots and Shem Creek Omelet. They’ll have a mimosa carafe waiting! Other finalists: Acme Lowcountry Kitchen, Grace & Grit BEST BUDGET-FRIENDLY MEAL We can’t believe it! For its third Best Of win, Page’s Okra Grill is back and on a budget! According to your East Cooper neighbors, the pancakes, waffles, seafood mac & cheese, southern fried pork chops, redneck rolls, fried flounder, eggs and holy water cocktails are also affordable. Is there any better news? Other finalists: Juanita Greenberg’s, Chick-fil-A BEST BURGER At Sesame, you might have as much fun trying to decide what to order as you do actually eating. Their signature burgers include the Down South, Napa Valley, Hangover, Park Circle, Cowboy, Memphis and classic cheeseburger. If you can’t make up your mind, you can always build your own. The options are endless. This burger is more than a meal; it’s an experience. Other finalists: Poe’s Tavern, Burton’s Grill & Bar BEST CATERING COMPANY Everybody will leave talking about the food! Whether it’s weddings, client appreciation events or special celebrations with family and friends, Hamby Catering will help you create lasting memories. In business more than 40 years, Hamby’s offerings include customized menu creation, balanced beverage pairing, professional event service, design and décor planning and rental coordination. They make it easy — and full of “tasteful”options. Other finalists: Top Shelf Catering, Southern Bear Catering

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