Mount Pleasant Magazine May/June 2024

95 www.ReadMPM.com | www.MountPleasantMagazine.com | www.MountPleasantPodcast.com Looking for a new place to eat in Mount Pleasant? No worries foodies, we’ve got you and your appetite covered. BODEGA Bodega exudes a funky, groovy vibe that pays homage to New York City. Executive chef Alec Gropman has created old school staples with a modern touch. Situated off Coleman Boulevard next to Juanita Greenberg’s, you can order both breakfast and lunch favorites. Bodega offers indoor and outdoor seating, and you can walk right up to the bar and grab a seat if one’s available. If you’re in a rush and want to get your grub to-go, they have a separate corner store set up for ordering takeout. Their drive-thru is open from 7-10 a.m. Monday through Friday, featuring a select limited breakfast menu. For breakfast, try The Bodega Classic, any of the benedicts or their creative pancakes. Bodega serves seven different sandwiches for lunch such as The Diner Club, The Chick Flick or The Chopped Cheese. Like NYC, bodegas have fantastic food, but their What’s On the Menu? BY MAURICE J. FRAZIER food Bodega Donut. New food spots to savor

RkJQdWJsaXNoZXIy MjcyNTM1