Mount Pleasant Magazine July/August 2018

LC 42 www.LowcountryCuisineMag.com | www.MountPleasantRestaurant.com | www.CharlestonRecipes.com lowcountry cuisine Orange Spot Coffee An excellent place for a light breakfast, Orange Spot Coffee creates healthy smoothies, delicious teas and coffees, savory and sweet scones, muffins, a daily quiche and bagels. In the afternoon, spend a few hours relaxing at one of the outdoor tables and order a pressed sandwich. Vegetarians and meat-eaters alike can order from this lunch menu offering paninis like turkey and brie, caprese, ham cuban, and Adult Grilled Cheese. Fratellos Italian Tavern When you’re craving hearty comfort food, Fratellos Italian Tavern will meet all your expectations. Sip on a fine Italian wine while perusing the menu of rich pasta dishes, chicken parmesan and other classic fare inspired by Italian family cooking. On a nice summer evening, you can dine at one of the outdoor sidewalk tables and share the calamari and stuffed mushrooms while waiting for your main course. DIG in the Park Every neighborhood needs a sports bar, and DIG in the Park is Park Circle’s go-to place to watch a big game or just grab a few beers. Offering an unbeatable daily deal, DIG serves $10 pitchers of Shock Top and Bud Light all day, every day. One of five locations, DIG in the Park is an offshoot of the original Daniel Island Grille. A former gas station, this location has been converted into the perfect outdoor bar, with plenty of space on the large patio, an outdoor bar and several TVs. Between the indoor and outdoor areas, this bar has more than 24 big-screen TVs for your viewing pleasure and serves up a combination of classic and unique bar fare like Thai spring rolls, loaded nachos and Hawaiian pork tacos. The Brew Cellar and Commonhouse Aleworks If you’re looking for a beer-centric spot, then you can’t go wrong with either The Brew Cellar or Commonhouse Aleworks, conveniently located side by side in the heart of Park Circle. While neither currently sells food of their own, they frequently welcome food trucks, giving patrons the best of both worlds: unbeatable selections of beers on tap and a never-ending rotation of grub. Currently with 50+ beers in stock at The Brew Cellar and 10+ beers on tap at Commonhouse Aleworks, both places are perfect to try out new flavor profiles or to fill up and take home one of your tried-and-true favorites to enjoy later. 1061-A • E. Montague Ave. North Charleston 843.568.0304 oldhatvintage OLD HAT VINTAGE A curated collection of eclectic decor, handmade goods and vintage furniture.