Mount Pleasant Magazine July/August 2018

www.LowcountryCuisineMag.com | www.MountPleasantRestaurant.com | www.CharlestonRecipes.com lowcountry cuisine LC 41 type of fizzy wine that’s unfiltered and gets its bubbles from naturally fermenting inside the bottle. If you’re no oenophile, the bar also carries local and international beers and can whip up tasty cocktails. While enjoying the wide range of wines, pair each glass with some charcuterie or ricotta with fermented honey, or be adventurous and try the olive and octopus skewers. Accent on Wine Providing Park Circle with another wine bar option, Accent on Wine doubles as a boutique wine shop. Sit at the bar or one of the small tables and try any of the 30 wines offered at the bar. If you find something you love, let the bartenders know, and you can purchase a bottle (or two) to take home with you. Spend some time browsing the retail selection with more than 400 wines or check out the craft beer offerings, many of which are locally brewed. If you plan to have a few glasses, order a cheese and meat platter to complement your wine and fill your belly. $4 Drafts (except high gravity beer) ALL DAY EVERY DAY Mt. Pleasant Location Mt. Pleasant • 843.884.5553 Park Circle • 843.554.4903 Citadel Mall • 843.766.7770 656 Long Point Road, Ste. G 843-352-7443 www.emberkitchen.com Wood Fired Oven Daily Specials Happy Hour Mon-Fri: 4pm-6pm Online Ordering Brought to you by JOIN US FOR LUNCH 1 One-Topping Pizza and a Non Alcoholic Beverage for $8 Brou t by Tuesday Night BUrGEr NIGHt All Locations Follow @sesameburgers on for access to our free appetizer of the month!