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membered. “Our first guests were from both Mount Pleas-
ant and from downtown Charleston. We would pick them
up from various places and bring them to the church.”
Al said that the initial number of guests was quite
low but as word spread it grew to between 25 and 30
people. The Christian Life Living Center (CLLC) pro-
vided enough room for the guests to stay comfortably and
safely and enjoy a shower and a hot meal prepared in the
fully equipped kitchen. There was a separate room for the
women to stay. The University School of the Lowcountry,
a private school located on the Hibben United campus,
uses some of this same space when in session.
“Of course, guests would have to leave in the morning
when the school hours began,” Al remarked, “but when
the bridge froze, school was out as well.”
After the first – admittedly haphazard – year of host-
ing the cold weather shelter, the Hibben United volunteers
decided to set up a committee and develop a few rules and
standard procedures. Al explained that because some of
the homeless folk who make use of the shelter are “vulner-
able adults,” such procedures are vital to protect both the
volunteers and those who stay the night.
Since then, they’ve clearly been doing something right
– the second year started with just four guests and grew
to 52 the last night, with Al himself and Polly and Dan
Graham in the co-director’s chair. During the 2014-15
Betty Riggs,
a member of
Hibben United
Methodist
Church, has
volunteered
each year in
the kitchen.
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