Mount Pleasant Magazine Sept/Oct 2016

IGT 23

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E d I T o R s ’ P I C k s

dish

design

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Catering to Charleston and surrounding areas since 1999.

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PLAN YOUR HOLIDAY PARTIES AND MEALS WITH US NOW.

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Sea Biscuit

Sea Biscuit – Isle of Palms

Regulars who walk the

beach or check their post

office boxes during the

morning hours on the Isle of

Palms already know about

sea Biscuit, the island’s hole-

in-the-wall spot for down-

home breakfast and lunch

items. It’s not a fancy locale,

but the food is on point. I

highly recommend the crab

cake benedict, which I tasted

and sincerely loved.

Photo by Denise K. James.