Mount Pleasant Magazine Jan/Feb2016

21 / 194

21 | |
Following a long career in print
and broadcast journalism, Bill
Farley spent 25 years as a senior
executive for Playboy Enterprises,
Inc. in Los Angeles. He retired in
2005, moving with his wife, Judy,
to Mount Pleasant. Bill writes fre-
quently for local publications and
has published a novel. He plays
guitar and keyboard and fishes “when someone with a
boat invites me out.”
Charlie Morrison brings more
than a decade of newsroom experi-
ence, his first story hitting the
shelves in the Charleston City Paper
back in 2002. Since that time,
he has published more than 600
articles for West Of, the Charleston
City Paper and the James Island
Messenger, which he owned until
April 2015. He is now freelancing on a wide variety of
topics.
Mary Coy is a fourth-generation
Charlestonian and a graduate
of the College of Charleston. A
former teacher in local classrooms,
museums and historic sites, she
continues to educate as a guest
speaker at special events and by
giving tours through her company,
Charleston 101. She has written six
books about Charleston, and her articles have appeared
in national and local publications.
Joe Semsar is a lifetime resident
of Mount Pleasant. He currently
works as a business management
consultant with Deloitte Consult-
ing LLP, helping organizations
become more productive and prof-
itable. Semsar earned a bachelor’s
in Political Science from Clemson
University and an MPA from the
University of Pennsylvania’s Fels Institute of Govern-
ment. He is a Teach For America alumnus and a former
teacher of the year recipient.
Our Contributors
1101 Stockade Lane (Hwy 17N) | Mt. Pleasant, SC 29464
843.388.4302 |
SOL Mt. Pleasant | SOLMtPleasant
S.C. Restaurant Week | January 6th-17th
Lunch | Dinner | Cocktails | Happy Hour | Sunday Brunch
Fresh Juiced Cocktails and
Made from Scratch Food
make a difference.
Thank you
Mt. P for
choosing SOL!
Voted
Best Burger,
Best Tacos,
Best Cocktails
& Best Happy Hour!
The Green Chile
Bison Burger