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www.BestOfMountPleasant.comIn GoodTaste
L
ife at the
seashore lends
itself to an
abundance of
clever novelties,
ranging from
swan-shaped
floats to drink tumblers that mimic a
Lowcountry
sunset. Now,
another item that speaks to our
whimsical summertime has gained
traction around East Cooper – namely
booze-infused ice cream. Naysayers
who are wrinkling their noses at the
idea of this chilly confection, perhaps
picturing a shot of something icy
and medicinal, clearly haven’t been
introduced to the bevy of delicious
flavors available at our friendly
restaurants. Interested in trying
something new on a hot afternoon?
Allow us to present a few options.
Shelter Kitchen + Bar
The Shelter, one our favorite Shem
Creek spots, is currently carrying a
few choice flavors from SnoBar brand,
developed by local radio personality
“Slammin’ Sammy” and popular for
the year it’s been on the menu.
Flavors of the SnoBar brand include
Brandy Alexander, Pink Squirrel and
Green Grasshopper for ice cream, as
well as margarita, cosmopolitan and
mojito ice pops. According to Ryan
Kaufmann, one of the Shelter’s owners,
customers particularly enjoy the
margarita and mojito popsicles after a
day at Sullivan’s or IOP.
“In the summer, we put the
popsicles and ice cream in the glass
case behind the bar so people see it,”
he said.
SeSame BurgerS & Beer
Sesame Burgers & Beer in Mount
Pleasant has always been a favorite
stop for many beach-goers and locals
who are in the mood for something
sweet. In fact, you might say this
restaurant was serving “adult” ice
cream concoctions before it was
By Denise K. JaMes
The Dixie Cup
for Grown-Ups
Booze-Infused
Ice Cream
New Specials Everyday!
302 Coleman Boulevard
(843) 881-3333
www.pagesokragrill.comFeatured Southern Classics
Great Made
FromScratch
Food and the
Best Value
in Charleston!